Rkatsiteli Reserve
Vintage 2018
Napareuli, Kakheti region
Alc.14% | 750ml
The wine is produced using the classic method with carefully selected Rkatsiteli grapes harvested
from Château Buera’s own vineyards in the Napareuli micro zone. Our wine is a deep straw color
and has pronounced aromas, unique to its varietal.
The wine was fermented in French oak barrels
for 12 months and further stored in bottles for 18 months.
Bottled in limited quantities: 4100 pieces
Kisi Qvevri Reserve
Vintage 2018
Napareuli, Kakheti region
Alc.12.5% | 750ml
The wine is produced using a traditional method, staying true to the region of Kakheti, with a six-month
fermentation period in Qvevri together with chacha (grape pomace) made with Kisi grapes harvested from
Château Buera’s own vineyards in the Napareuli micro zone. The wine is characterized by an amber
color and has pronounced aromas, unique to its varietal. The wine was fermented in French oak barrels
for 12 months and further stored in bottles for 12 months.
Bottled in limited quantities: 1200 pieces
Mtsvane Qvevri Reserve
Vintage 2018
Napareuli, Kakheti region
Alc.12.6% | 750ml
The wine is produced using a traditional method, staying true to the region of Kakheti, with a six-month
fermentation period in Qvevri together with chacha (grape pomace).
Wine is made with carefully selected Mtsvane grapes harvested from
Château Buera’s own vineyards in the Napareuli micro zone. The wine is characterized by an amber color and has pronounced aromas, unique to its varietal. The wine was fermented in French oak barrels
for 12 months and further stored in bottles for 12 months.
Bottled in limited quantities: 440 pieces
Qvevri Wine
Vintage 2019
Napareuli, Kakheti region
Alc.12.5% | 750ml
The wine made with carefully selected Kisi, Mtsvane and Rkatsiteli grapes harvested from Château Buera’s own vineyards.
It is produced using a traditional method, staying true to the region of
Kakheti, with a six-month fermentation period in Qvevri and is characterized by an amber color, typical to Qvevri wines.
The wine was stored in bottles for 6 months.
Rose
Vintage 2019
Napareuli, Kakheti region
Alc.12.5% | 750ml
A crisp, easy-drinking Rosé with notes of strawberries and blueberries.
Expertly made in small batches from sustainably farmed Saperavi and Merlot grapes with minimal intervention, from Château Buera’s own vineyards.
Saperavi
Vintage 2019
Napareuli, Kakheti Georgia
Alc.13.5% | 750ml
The wine is produced using the classic method with carefully selected Saperavi grapes harvested from Château Buera’s own vineyards.
The wine is characterized
by a deep pomegranate color. The palate is rich and ripe, with the
crunch of acidity providing balance.
The wine was stored in bottles for 6 months.
Saperavi Qvevri
Vintage 2019
Napareuli, Kakheti region
Alc.13.5% | 750ml
The wine is produced using a traditional method, staying true to the region of Kakheti, with a one month fermentation period in Qvevri.
Carefully selected Saperavi grapes are harvested from Château Buera’s own
vineyards. The wine was stored in Qvevri for 4 months, and further in bottles for 6 months. The wine is characterized by a deep pomegranate color. The palate is rich with red summer fruit and berries.
Saperavi Reserve
Vintage 2018
Napareuli, Kakheti Region
Alc.13.8% | 750ml
Saperavi Reserve is a wine for collectors and hedonists.
The wine is produced using the classic method with carefully
selected Saperavi grapes harvested from Château Buera’s own
vineyards in the Napareuli Micro zone. Our wine is characterized
by a dark pomegranate color and has pronounced aromas, complex with lifted floral, dark berry fruit and deeply resonant roasted spice notes. The wine was fermented in French oak
barrels for 14 months and further stored in bottles for 18 months.
Bottled in limited quantities: 1700 pieces
Sparkling Wine
Made from handpicked and specially selected expressive Tsitska grapes.
Our classic brut Sparkling wine is characterized with elegant, refreshing style and a delicate, floral palate that pairs beautifully with a variety of sea food, desserts and serves as a perfect aperitif.
Bottled in limited quantities: 1200 pieces
